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Clubs & Organizations

  • Exhibit honors World War II veterans
  • Genealogy series continues at history center

    Now that you’ve been lucky enough in your genealogical hunt to discover family photos and precious documents, what do you do with them? For those wanting to preserve their own materials, there has never been an easier time to accomplish this task, says Cheri Daniels, Senior Librarian/Reference Specialist for the Kentucky Historical Society in Frankfort. Join Daniels as she leads a workshop detailing how to preserve those special photos and documents so they can be passed on to future generations.

  • Author series focuses on Kentucky sweets

    The Colonel’s finger-lickin’ chicken, barbeque and burgoo, Kentucky is known for many culinary creations. But what tops off a fantastic meal is a fabulous dessert, one that leaves you satisfied with that lingering sweet, scrumptious taste that could only come from the Bluegrass state. Author and Kentucky native Sarah C. Baird has penned a new book about mouth-watering confections entitled, Kentucky Sweets: Bourbon Balls, Spoonbread & Mile High Pie.

  • Center opens women’s history exhibit
  • History center holds annual Earth Day event

    Earth Day is a globally celebrated holiday set aside in 1970 to educate individuals about environmental issues. For many who were concerned with the effects of pollution on the environment, the dangerous effects of pesticides and chemical waste disposal, the modern environmental movement was born. People everywhere expressed concern over losing America’s natural resources and what must be done to transform public attitudes.

  • Setting the Standard

    On Feb. 18, the Oldham County Sheriff’s Office was again awarded with the Kentucky Association of Chief’s of Police Certificate of Accreditation. The OCSO initially received this certification in 2009 and was one of only five sheriff’s offices in the state to achieve this honor.

    The Kentucky Association of Chief’s of Police Accreditation Program is intended to provide law enforcement agencies of the Commonwealth with an avenue for demonstrating that they meet commonly accepted professional standards for efficient and effective operations.

  • Conservation banquet honors students, landowners

    The Oldham County Conservation District’s 33rd Annual Awards Banquet was held on Feb. 6 at John Black Community Center.

    The winner of the Jim Claypool Art Contest, chosen out of 895 entries, was Brittany Smith from Buckner Elementary School. Ben Beyerle from Crestwood Elementary School was the county runner-up.

    Chosen from 270 entries, the winner of the Conservation Writing Contest was Sophia Biagi from St. Aloysius School. Sidney Salvadalena from East Oldham Middle School was the county runner-up.

  • Christian conference for mothers
  • Community briefs Feb. 27

    Lion’s Fish Fry

    The North Oldham Lions Club will begin hosting Friday night fish frys on March 7 from 5:30 to 8 p.m. Fish fry dinners will take place March 14, 21, 28 and April 4 and 11. Featuring Chef Kim from Sullivan’s Culinary Arts Program, all dinners will be served with your choice of fries or onion rings, white or rye bread, two hush puppies and homemade slaw. Drive- thru, carry out and dine in options will be available on US Hwy 42 at KY 1793.

    Free tax prep

  • Students of the month honored

    The South Oldham Rotary Club had the pleasure of honoring the South Oldham Rotary January Students of the Month at their Jan. 10 meeting.